EMPLOYMENT AT MOUNTAIN KITCHEN
ON HOLD due to COVID-19
WE HAVE CASUAL POSITIONS AVAILABLE FOR THE 2020 WINTER SEASON
GREEN SEASON (summer) 20/21 and WINTER 2020 opportunities!
We offer employment opportunities in both the White (winter) and Green (spring-autumn) seasons
Applicants must have demonstrated experience in a busy licensed café/deli environment and a good knowledge of food safety standards.
Formal Barista and food handling training/experience is an advantage.
Previous hospitality experience and current RSA Certificate a must.
You should be well presented, confident, efficient and enthusiastic, have a strong ethic for quality and consistency, be flexible, reliable and a team player.
If this sounds like you.... we can’t wait to hear from you!!
Email resume and cover letter to firstname.lastname@example.org