EMPLOYMENT AT MOUNTAIN KITCHEN
WE HAVE CASUAL POSITIONS AVAILABLE FOR THE 2017 WINTER SEASON
GREEN SEASON (summer) and WINTER 2016 opportunities!
We offer employment opportunities in both the White (winter) and Green (spring-autumn) seasons
Applicants must have demonstrated experience in a busy licensed café/deli environment and a good knowledge of food safety standards.
Formal Barista and food handling training/experience is an advantage.
Previous hospitality experience and current RSA Certificate a must.
You should be well presented, confident, efficient and enthusiastic, have a strong ethic for quality and consistency, be flexible, reliable and a team player.
If this sounds like you.... we can’t wait to hear from you!!
Email resume and cover letter to firstname.lastname@example.org